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söndag 27 november 2011

Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White

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Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White
Cutlery Chefs
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Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White
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Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White

Product Brand : Chef's Choice

Model : 120


Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White Features
  • Three-stage precision sharpening
  • Works for gourmet chef's knives, butcher knives, sporting knives, serrated knives
  • 100 percent diamond abrasive will never detemper
  • Unique Trizor-Plus edge provides greater sharpness and durability
  • Three-year household warranty
.../ Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White / Cutlery Chefs




Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White
Cutlery Chefs
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Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White
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Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White
Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, WhiteChef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White
Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White

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Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White OverviewsCHEF'S CHOICE EDGESELECT PROFESSIONAL KNIFE SHARPENER *Sharpens straight and serrated edge blades *3 stage sharpening system: Stage 1 - 100% diamonds; Stage 2- Super hardened steel; Stage 3 - Flexible stropping disks *Precision angle guides for skill free operation *Sharpens all knives from tip to bolster *110 V *On-off switch *White exterior *Three year limited warranty *UL/ETL and Canadian listed.../ Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White / Cutlery Chefs


Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White SpecificationsIt may seem like a contradiction, but sharp knives are the safest. With a clean edge, a knife is more predictable and easier to control. If you've purchased a top-of-the-line knife, maintaining the quality of the blade ensures maximum value from your investment. This Chef's Choice knife sharpener performs professional-quality sharpening on any knife, from gourmet knives to hunting knives--even serrated knives can be sharpened with this machine. For top-quality edges, there are two sharpening and honing stages, which use 100 percent diamond abrasives, and a final polishing stage. Each stage uses precision angle guides to create a unique Trizor-Plus edge for maximum sharpness and durability, while a magnetic pad collects residue so the machine is easy to clean and maintain. While a sharp knife is indeed a safe knife, it's wise to use caution with your newly sharpened knives, as they'll be sharper than you expect. --Laura Cuthbert

From the Manufacturer

For all fine-edge knives, and even serrated knives (as demonstrated in the image), the Chef's Choice 120 three-stage diamond hone professional sharpener lets you select the edge to match the need. It allows you to enjoy incredibly sharp edges that stay sharp longer for all knives. And the Chef's Choice 120 is easy to use and lightning fast.
For Gourmet Knives
  • Edges for the ultimate in effortless food preparation and presentation
  • Ultra-sharp, smooth, nonserrated edges produced by unique stropping and polishing disk of stage 3
  • Safe for quality cutlery

For Butcher-Type Knives

  • Select the right edge "bite" for fibrous foods
  • Edges stay sharp longer, even under the most challenging cutting tasks
  • No job too tough for the Trizor-Plus edge

For Sporting/Hunting Knives

  • There's never been a better edge for field-dressing game or filleting fish
  • Multi-beveled edges with micro-fluted facets stay sharp much longer
  • Perfect edges for woodworking, paper products, carpets, and more

    For Serrated Knives

  • Reshapes and realigns distorted teeth
  • Sharpens and polishes each serrated tooth
  • Better-than-factory performance
  • The Three Stages

    Stage 1
    Use for excessively dull or damaged knives or for maximum edge "bite." Diamond abrasives create first facet.

    Stage 2
    Use for routine sharpening. Finer-grit diamonds create a second bevel.

    Stage 3
    Patented material creates third micro bevel, and polished micro-flute cutters along the super-sharp edge.

    Features

    • For straight-edge and serrated blades
    • Leaves incredibly sharp edges--better than razor sharp
    • Leaves durable, longer-lasting edges
    • Unbelievably fast
    • EdgeSelect with Trizor-Plus system provides optimum edges for gourmet, butcher, sporting, and serrated knives
    • 100 percent diamond abrasive--guaranteed to never detemper
    • Totally safe for quality knives
    • Three-stage sharpening procedure covers all knife needs
    • Unique stropping and polishing stage
    • Three-year household warranty
    • Measures 9-3/4 inches by 4 inches by 4-1/4 inches
    .../ Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White / Cutlery Chefs




    Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White
    Cutlery Chefs

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    Customer Review :

    Grrrreat : Chef's Choice 120 Diamond Hone 3-Stage Professional Knife Sharpener, White


    I currently own the expert Chef's choice model (which I highly recommend, by the way), but previously used this model made for home kitchens (don't let the word "professional" in Amazon's report of this model's title fool you--it's just a gimmick, there is a real expert ability Chef's choice electric sharpener).

    I purchased a Chef's choice after reading good things about this electric sharpener in "Cooks Illustrated" magazine. It assuredly made a world of difference. I was beginning with good knifes--Wustof Trident and Henckels--which may have something to do with my success, but the Chef's choice really does make home sharpening possible, and easy, in my experience. When a knife seems dulls I run it straight through the whole sharpening process (once every 4-6 months with a high ability knife that gets a fair amount of use), but to keep my knives constantly razor sharp--which is what I really love about the Chef's Choice--I just run them straight through the second stage a few times as soon as they're washed. That way they're all the time ready to use.

    My only negatives would be ... 1) That I've had no luck sharpening serrated knives (like a bread knife), which the Chef's choice claims is can do. Because serrated knives hold their edge a Lot longer than other knives, this isn't a major concern for me. To sharpen your serrated knives I suggest taking them to a professional--look under "knife sharpening" or "cutlery" in the yellow pages. It only needs to be done once a year or so and most will do it while you wait for around $3-$5 per knife. 2) My second caveat for the chef's choice is that the "third" stage on this model has slight or no result as far as I can tell. 3) Also, the motor in this model, is a slight chintzy, when compared with the far more expansive expert model, which only has two stages by the way. For the money, it should really last longer than three and half years--which is how long by old one ran before conking out.

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